Our restaurant, bar and conservatory have a modern country feel. Our varied menu is a tantalising mix of classic and Caribbean inspired dishes as well as daily specials, all freshly prepared.
To quench your thirst, we offer a range of local ales and ciders, a fine selection of wines and spirits (plenty of rum of course!) and soft drinks. We think the atmosphere in our restaurant is just right – good background music, a relaxed vibe and attentive, friendly staff.
The Flying Fish
Menu
Starters
Freshly made soup of the day with warm bread and butter £6.50 * (v) (vg)
Garlic Ciabatta £4.00
Tiger prawns sautéed in chilli garlic butter, white wine, lemon juice, pink onions on toasted bread £7.95
Smoked haddock fishcake, with a cheese centre , sweet chilli, mixed leaves £7.50 (GF)
Field mushrooms, in a wine, garlic & creamed sauce on artisan sliced toast £6.95 (GF)
Pork & chorizo scotch egg with celeriac remoulade £7.95
Mains
Ale battered cod, gourmet chips, minted peas and house tartar sauce £14.00
Barbados style curried mutton, divorce rice & peas, plantain, coleslaw £15.95 (Gf)
Pie of the day with mash potato or chips, vegs ( ask your server) £13.95
Slow cooked lamb shank, creamy mash, seasonal veg , rich mint gravy £15.95
Jamaican Jerk Pork, calypso rice, coleslaw, plantain £14.95
King prawn linguine with courgette ribbons in a chilli, tomato & white wine sauce £15.95
Thai curry with cauliflower, green beans, mangetout, coconut cream & rice £14.95 (gf) (v) ( vg)
Gourmet burger with bacon & Montgomery cheese, pickle onion ring, coleslaw, chips £14.00 *
8 oz Dry aged marinated steak, thyme garlic marinade, flat mushroom, vine tomatoes, onion ring, crest, chips £21.50 (GF)
Sides
Gourmet / Skinny chips £3.50 : Garlic ciabatta £4.00 : Onion rings £3.50 : Side salad £3.50
Add cheese £0.50p
A discretionary 10% service charge will be added to you final bill. Allergen information available upon request.
- Items can be made Gluten Free upon request
- (v) vegetarian
- (vg) vegan
- Peas in the Caribbean can be anything from spilt peas to gungo peas. Our “peas” are kidney beans
- Plantain is from the banana family & is eater either boiled or fried
- “Godzilla” is the name of our grill as it is a very big fella and very powerful 🙂